Recommended Menu

Garlic Soft Shell Crab

Crispy soft shell crabs that you can eat them whole, lightly battered then deep-fried. Seasoned with fried garlic and served with sweet chilli sauce.

$19.90

Andaman Scallop

Tasty scallop cooked in spicy green curry flavoured with sweetness of young coconut and aromatic Thai basil leaves.

$24.90

Panang King Prawn Avocado

Our favourite Panang curry with king prawns, capsicum and Thai basil leaves topped with creamy avocado.

$24.00

Pai-tong Hor Mok

Fish fillets stir-fried with egg and red curry on top of steamed vegetables and garnished with shredded lime leaves.

$16.90

Crispy Pork

Deep-fried pork belly stir-fried with chilli jam, lime leaves and ginger on top of crispy spinach.

$17.90

Crispy Duck

Deep-fried battered roasted duck stir-fried with chilli jam, lime leaves and ginger on top of crispy spinach.

$18.90

Crispy King Prawn

Deep-fried battered king prawn stir-fried with chilli jam, lime leaves and ginger on top of crispy spinach.

$22.90

Angel King Prawn

Deep-fried battered king prawns and crispy noodle on top with our favourite Thai sweet chilli sauce.

$22.90

Ped Ob Roasted Duck

Sliced roasted ducks on top of steamed vegetables, topped with our tasty gravy sauce.

$18.90